Tiny production, made from Agave Cupreata in Guerrero. Special Capon edition. Super rare.
| Article number: | Tiny production, made from Agave Cupreata in Guerrero. Special Capon edition. Super rare. |
| Availability: | In stock |
OVENS: 10 ton pit
COOK TIME: 4-5 Days
WOOD: Encino Amarillo, Encino Prieto, Tepozcahuite, Tepehuaje
REST: 1 Day
MILL: wood chipper
FERM TANKS: ayacahuite
WATER: spring
FERM. TIME: 5-7 days
CAPÓN: 2 years
DISTILLATIONS: Two
STILLS: 2 x 400 liter copper alambiques
ADJUSTMENT: Puntas y Colas*
*PUNTAS” ARE THE HIGH ABV ALCOHOL THAT COMES OFF THE STILL AT THE BEGINNING OF THE SECOND
DISTILLATION, AND TYPICALLY HAVE LIGHTER, MORE FLORAL FLAVORS. “COLAS” ARE THE LOWER ABV
ALCOHOL THAT COME OFF THE STILL AT THE TAIL OF DISTILLATION, AND WHILE BITTER TO TASTE, HAVE
THE MOST COMPLEX AROMATICS
