Semi-carbo Basque-style Rioja. Lighter, fresher, with nice succulent red fruit. Great with fried anything.
| Article number: | Semi-carbo Basque-style Rioja. Lighter, fresher, with nice succulent red fruit. Great with fried anything. |
| Availability: | In stock |
Grape varieties: Tempranillo 100%
Region: Rioja
Appellation: Rioja Alavesa
Soils: Sandy clay calcareous
Vine age: 48 years
Farming: Ecologic. Hand-harvested estate fruit.
Vinification: Whole cluster. 8- to 10-day carbonic maceration; fermented with native yeast in stainless steel tank.
Aging: 4 months in tank
