France

Slightly macerated pinot gris. Kumquat, persimmon. Mysterious beauty.

Crisp, refreshing, all-occasion Alsatian. Vibrates with acidity; plenty of fruit too.

Correct champers for a song. Green apple, fresh cream, a little brioche.

Hauntingly delicate, mineral pinot noir from chalky soils

Chenin with sapidity. Pretty white flowers, lemons, a touch of honey. Very snappy.

Lively, fine-grained and refreshing chenin. For a song.

Chablis at its most crystalline and ethereal. Premier Cru, too!

Left-Bank beauty. Blackberry, elderberry, bittersweet chocolate. In her prime.

Corsican flavor train. Intense perfume, silky as an angel's robe. Such a wow wine.

Hi-value, fine-textured Languedoc white blend. Yellow plum, lime zest.

Mostly merlot, plush, smooth charmer. Blackberry, cherry, violets.

No-oak chardo crowd pleaser. Granny smith, thyme oil, lemon pulp. Just right.

Champagne-method chenin. Brisk, fresh and seltzery. Aromas of lemon curd and fresh fig.

Black & red fruit, woody herbs. Like a very light Côtes du Rhône.

Cab franc with extra plush, savory vibes. Impossibly good.

Magnum of vouvray pet-nat. Lime, orange blossom, sandalwood, vanilla. Festive.

Nice big liter of chillable, black-plummy merlot from Bordeaux.

Big ol' liter of Languedoc sauvignon blanc & colombard. Lemon, mint, halva.

Très élégant, aromatic and sleek Provence rosé.

Savoie jacquere blend. Alpine meadow, sunflower honey. So fresh & so yum.

Top-notch Sauternes across the street from Yquem.

Cab franc rosé from Chinon. Cranberry, cherry, cream. It's just so pretty.

Unclassified peer of the classified growths. Earthy, powerful, dense.

Proper red Burgundy, with juicy red fruit and hints of rootbeer and incense. Lovely.

Delicate, savory, salty Chablis, full malolactic. Poached pear, cream, chanterelles.

Jura magic. Complex, powerful, nutty, and harmonious. Begs another sip.

Syrah & grenache from the best village in the Côtes du Rhône. Move over Gigondas.

Textbook Left-Bank Bordeaux for a song. Red & black fruit, tobacco notes.

Zero-dosage, benchmark bubbly of the Jura. Creamy and saline, with apple and lemon fruit.

Ethereal aromatics of blackberries, lilacs, and cherries. A natural beauty.

Intense, kinetic, single village grower Champagne from one of the greats.

Complex Loire gamay. Cola, clove, rose, pepper, pomelo. But it all makes sense.

Rich, textured, oily chenin. Shortbread, bruised peach, white flowers, gorgeousness.

Lightly sweet Loire chenin. Ripe pear, honey, wet gravel.

Rhône red, ripe and robust. Black plum, blackberry, tea, sweet tobacco.

Southwest France sem/sauv. Lemon pulp, cling peach, sea salt.

Nice & cheap Loire sauvignon. Flinty minerals, savory celery salt.

Impossibly light and fresh PN pink. White cherry, kiwifruit, wisteria.

Gamay & pinot noir blend, all black fruit, autumn leaves, and earth.

Historic Provençal cult-property rosé aged under fleurette. Important rosé.

Black plum, cherry, redcurrant, star anise. Excellent concentration.

Black brambly fruit, pomegranate, gravel, violets, cocoa and spice. Dream cab.

Sauvignon blanc from Bordeaux. Fresh and pleasant, kinda grassy

Powerful, precise and persistent. Hauntingly yummy.

Chinon with freshness and concentration. Black plum, black tea, black cherry.

Baked apple, yellow plum, savory herbs. Lovely.

Classic dry Vouvray. Crisp acidity, ripe pear & fleshy peach, honeycomb.

Burgundy gamay. savory but with plenty of fruit and pretty violets. Ideal.

Good white Burg at a great price, from a producer in Chablis.

Silky natural Cru Bojo from a biodynamic legend. Vibrant blackberry, cherry, an umami tinge.

Life juice of the Sud de France. Blackcurrant fantasy. Chill it.

Dry, minerally Alsatian with stone fruits and wysteria ghosts. Lifted.

A lot of power for not much dough. Dark berries, garrigue, pretty great.

Round and fruity, with plenty of forest floor, mushroom, and graphite. Elegant, silky, long.