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Varieties: Muscat petits grains
Region: Greece
Appellation: PGI Aegean Sea
Soils: Basalt, quartz and schist
Vine Age: 60 years
Farming: Practicing biodynamic. Hand-harvested purchased fruit
Vinification: Ambient ferment in tank
Aging: In tank and concrete egg. Bottled unfined and unfiltered with no added sulfites
