Grape variety: Saperavi
Appellation: Khashmi
Region: South Kheketi, Georgia
Soil: "Cinnamonic." It's comprised of reddish, sandy, calcareous clays.
Average Vine Age: 45 years old
Farming practices: Organic. Hand-harvested estate fruit.
Vinification: Destemmed by hand, spontaneously fermented using indigenous yeasts in underground qveri.
Aging: Bottled unfined & unfiltered without SO2.