South Africa, Australia & New Zealand

Excellent, textbook NZ pinot noir. Weirdly great value.

Amphora'ed orange of chenin blanc. Oolong, juicy navel oranges. Easy to love.

Round in the mouth and refreshing AF. Passionfruit, sour kiwifruit, white currant.

Bright & sunny with notes of gooseberry & grapefruit from a Maori-owned winery.

Down Under grenache-syrah blend. Winemaker says "pink fizz, enjoy cold!"

Dry and oily. Fennel & pine nose, lemon & lime flavors. They did a great job.

Rhône-style blend from Stellenbosch. Crushed pineapple, vanilla. Plenty of oomph.

Blackberry, ripe black plum, spice, sweet tobacco. Has depth, inner light.

Bright, fresh, fruit-driven, zesty, clean chenin. Apricot, pear, lime, litchi.

Savory and complex SB from Stellenbosch. Not at all tutti-frutti.

Light, fresh, red-fruited, and complex pinotage. Sessionable, not ponderous.

Bordeaux blend, plummy & soft; cocoa, coffee, cigar box aromas.

Savory, silky, syrah-driven blend with peppery florals and a meaty tuck.

Superbly drinkable, old-vine cinsy. Redcurrant, spice, and surprising structure.

Great chenin. Lemon curd, golden delicious apple, and a kelpy mineral bass note.

Fresh & walnutty chardo with tingling acidity and moderate voluptuousness.

Crisp, refreshing citrus-blossom and stone-fruit scented juice from the Cape Floral Kingdom.

Fresh, fizzy fun in pink from our favorite South African canned-wine company.

Bouncy, juicy blackberry, a little 5-spice, a lot of charm. Chill it a little.

Big berry fruit, just the right savory finish, great value shiraz.

Creamy, fresh chardo with a gentle kiss of oak. Minerally like white Burg.

Peppery & Plummy. Hits the spot!

Zippy, rounded, fruit-forward SB. Happens to be Mevushal.

Perfectly good chenin designed for the great outdoors. Be smart.