United States

Muscat with grüner. Crushed grapefruit, honeysuckle, jasmine and pineapple.

Iconic natural producer's coveted Napa cab. Blaccurrant, cigarbox, mint. Virtuoso.

Oregon viognier, clean & sleek, saline & waxy. Fresh apricot.

Sonoma kitchen-sinker. Mulberry raspberry red plum. Savory tomato too.

Aligoté and chardo coferment from Willamette. Kiwi, pear, persimmon.

Crazy-good-for-the-money Cali syrah. Juicy black plum, dusty cocoa. Bright and cheerful.

Hudson Valley red, all cranberry, cherry, and jalapeño. Surprising, quenching.

Dry, red sparkler from hybrid red & white grapes. Sour cherry, citrus, mulberry.

Cali version of a Jura red. Blackberry, rosehip, hibiscus, Bing cherry. So fun.

Buttery chardo with a bright acidity to keep the flab away. Well-made.

Big, smooth Anderson Valley charmer. Black plum, cedar. Great value.

Juicy, bouncy, savory gamay from Willamette. Black plum & soy sauce.

Opulent Sonoma cab with fresh currant and cherry fruit and just enough structure.

Macari's fun lil piquette. Juicy blackberry, black plum, subtle spice. A happy place.

Grenache and cinsault, carbonic maceration. Blackberry, raspberry, hint of mint. Chill it.

Saline, ripe, and mineral, but sunny and easygoing. Brilliant acidity.n

Fresh and citrusy hybrid blend from the Finger Lakes. Lemon zest, pear, honeysuckle.

Lushly textured, umami-rich OR PN. Some proceeds go to protect cyclists.Lushly textured, umami-rich OR PN. Some proceeds go to protect cyclists.

Mendocino cerasuolo. Lavender, raspberry, cherry candy. Your new favorite.

Volcanic soils. Deeply earthy, savory, soulful.

Dry, fresh, levitating PG. Fig, white cherry, and cantaloupe. A jubilee.

Tangy, juicy Mendocino blend with depth, power & finesse. Natural hipster lovefest. A+.

A pleasure blast of yuzu, pineapple, and creamy coconut. You should.

You know it. You love it. L'chaim!

Black plum , blackberry, cinnamon stick, star anise. Makes the meal.

Deep, dark, PN with berries straw and black and warm spice.

Plush, ripe brambly berry fruit, a hint of candied orange peel. Supes satisfying.

Here's your buttery chardonnay. This one is good, though.

Pineapple, pear, honey notes. Cool hybrid grape of the future.

Astoundingly good, subtle-but-satisfying, natural pinot noir. The best.

Unoaked. Lotsa granny smith & quince, white flowers, lemon zest, and sea spray.

THAT Napa cab. Actually deserves the hype.

Dry gewürz, fragrant with orange pulp, jasmine, lichi, and a hint of pepper.

Ripe, earthy, buxom red from the Island. Crushed cherries, crushed velvet.

Juicy, dry, low-ABV natty sparkly. Stunning at brunch.

Deep, soulful Mendo Syrah. Purple flowers, cherry jam, bacon, herbs. All that.

Chris Brockway's side gig. Making perfect, old-barrel chardo for chardo haters.

Light and fresh Cali gamay. Cherries, red plums, redcurrants, summer lawns.

Sta. Barbara PN for a song. Bursting with red & black fruit, some clovey notes. Correct.

Dry, light, vibrant riesling. Lil' touch of cream, minerality comes through.

Willamette PN with a big juicy heart. Raspberry, cherry, spruce air.

Big crazy red blend a la LOVE Red. Blueberry, leather couch, spice box.

Kiwi, melon, honey. Balanced, with a rich mid-palate and refreshing acidity.

Natural bordeaux blend from Yakima Valley. Cassis, cherry, graphite, saddle.

Bubbly, fruity, savory, saline, and fresh. Yellow plum, fresh herbs, cucumber.

Exuberant gamay from a very cool appellation. Cranapple, strawberry, vanilla (a little).

Old-vine, hybrid, local, chillable. Mulberry, strawberry, citron, tea.

Bright and deep pinot with fresh redcurrant and a raspberry core. Great freshness.

Crisp orange for spicy food. Vibrant fruit, toasted marshmallow finish.

Rich, textured Rhôney white. White peach, white flowers, walnuts. A light jacket.

Deep, rich, citrusy ramato. Adult Tang.

Fuller-bodied, petrol-scented, Mosel-esque perfection. Excellent.

Sauvignon with a little chardo. Pillowy soft, nice acidity. Yellow plums.

Finger Lakes white blend , all peachy and saline and fresh. Our special darling.

Off-dry riesling from NY's Finger Lakes, kills w/ spicy thai.

Cab franc & malbec blend. Savory, a tad saline, not too heavy. Just right.

Cheverny-style blend but make it plump and juicy. Redcurrant, cranberry, graphite.

Light & chill pink & red blend. Pomegranite, peach, red tea.

Easy-drinking solera-style juicer. A rainbow of fruit, with savory umami realness.