Sign up for our Newsletter!
Grape varieties: 90% Sangiovese, 5% Canaiolo and 5% Merlot
Region: Tuscany
Appellation: Chianti Classico DOCG
Soils: Galestro
Vine age: 25 years
Farming: Organic. Hand-harvested estate fruit.
Vinification: Manual harvest, direct pressed immediately after harvest, fermented in steel at temperature control (no malolactic fermentation)
Aging: Barriques and stainless steel
