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Grape variety: Pinot gris, sylvaner, auxerrois, riesling
Appellation: VdF
Region: Alsace
Soil: Clay limestone
Vine Age: 35 years
Farming: Biodynamic. Hand-harvested estate fruit.
Vinification: Cofermented in tank with wild yeasts.
Aging: In tank. Bottled unfined & unfiltered with no added SO2.
